Many tuna visit Maine but most are small

Maine commercial and sport fishermen are reporting few large tuna this year, while at the same time seeing healthy numbers of small fish, which may bode well for the future. Craig Bergeron of Saco Bay Tackle, who supplies the heavy tackle commercial and recreational fishermen need for tuna fishing, reports that his gear business has

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Helping research reach the marketplace

The Lobster Institute of the University of Maine at Orono has for many years partnered with university researchers to develop value-added products and processes that could benefit Maine’s lobster and crab industries. Their projects have included using lobster and crab by-product in seafood snacks and pasta, developing a soy-based lobster bait, and patenting a process

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Threatened resources Maine’s bloodworm fishery faces an uncertain future

They’re certainly not the most glamorous of Maine’s marine resources, but last year over $7.9 million worth of baitworms were harvested, making bloodworms and sandworms the state’s fourth-most-valuable fishery – more lucrative even than cod or crab, scallops or sea urchins. But some worm watchers are concerned that a lack of regulations and scientific understanding

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