Articles

Community institution

At 4:30 a.m. on a muggy morning in June, Doug Scott swats at mosquitoes as he unlocks the building at Sea Horse Lobster in West Point, Phippsburg. The day doesn’t begin quite this early during the winter, but now, with the lobster season picking up, fishermen depend on Scott and his helper to be there

Continue reading...


Community helps injured man

Residents of Phippsburg brought out their old-fashioned community spirit when they put on a dinner and dance in June to help Nick Gilliam, 23, pay medical expenses and buy specialized equipment. Gilliam, of West Point, was injured while helping out on a construction job. He is now a paraplegic. For the lobster roll dinner, fishermen

Continue reading...


Managing fishermen as well as fish

That “someone else” turned out to be their wives. In 1977 after the Magnuson Act was passed, Robin Alden, then a member of the New England Fisheries Management Council, called a meeting of a small group of fishermen’s wives, including Gail Johnson of Harpswell, Blazon and Brenda Tetrault from Portland and Mary Ann Bradford of

Continue reading...


A pinch of salt

Take some sea water, wood, plastic, a lot of ingenuity and hard work. Add a pinch of salt — well, slightly more, say about 6,700 pounds — and you’re owner of a thriving business that is creating more demand than it can satisfy. After almost four years, that’s the story with Maine Sea Salt, the

Continue reading...